Orange Spritz Cookies

• Makes 6 dozen
• Brendan’s Grandmère’s recipe (Constance Houle, née Deschamps)

Ingredients

• 1 cup unsalted butter, softened
• ½ cup granulated sugar
• ½ cup brown sugar
• 1 Tbsp orange juice
• 1 egg
• 1 tsp grated orange rind
• 2½ cups flour
• Dash of salt
• ¼ tsp baking soda

Directions

1. Cream butter and sugar, beating until light and fluffy.
2. Add OJ and mix well. Mix in egg and grated orange rind.
3. In a separate bowl, sift flour, salt, and baking soda. Gradually add to creamed mixture.
4. Using a cookie press, place cookies on an ungreased cookie sheet. Bake at 350° for 10-15 minutes.